Everything Bagel

Hand roll bagel

• No preservatives or improvers
• Small batch production
• Soft and Chewy

Flavour: Everything Bagel
Weight: 100g
Ingredients: Flour, Water, Salt, Yeast, Everything Topping

Packaging: 30pcs/ctn

Baking Instruction: From Freezer

– Thawing Time: 30 – 40 minutes
– Oven Steam: 8-10 seconds
– Convection/Rack Oven: 210°C / ±12 min
– Deck Oven: 220°C / ±12min

* Baking time & temperature may be vary depending on the oven types and environment.

Notes:
– Keep frozen at -18 to -20 °C
– To avoid freezer burn,tightly seal unused poduct in the enclosed plastic bag and return the box immediately to the freezer.
– For crispy topping, recommended for spray water on surface before reheating.

Shelf life:
Room Temperature: 5 days
Freezer: up to 3 months

Allergen: Contains Wheat